Apricot & Cream
Warming apricot and cream cocktail for the perfect cosy sip
- Yield
1
- Ingredients
- Method
- 65ml Amarula Cream Liqueur
- 35ml Brandy
- 25ml Apricot Liqueur
- 10ml Sugar Syrup
- Pour all ingredients into a mixing glass
- Add 4-5 ice cubes into mixing glass
- Shake rigorously for 10-15 seconds
- Double strain into chilled coupe
- Garnish with a sliced apricot skin on a toothpick
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